Low Fat Sugar Cookie Recipe

Ingredients:

  • 1 cup sugar
  • 1/3 cup olive oil
  • 1 tablespoon vanilla
  • Two egg whites
  • 2-1/2 cup flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon soda
  • 1/4 cup skim milk


Preparations:

Mix first four ingredients until blended. Stir in dry ingredients alternately with milk. Cover with plastic wrap. Chill dough at least one hour.

Roll out 1/8-inch thick. Cut into shapes. Place on coated cookie sheets and bake at 375-degrees, 1- to 12 minutes or until lightly browned. Frost and decorate.

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